Imperfetto
IGT Sangiovese Rubicone Bio
The label depicts a pair of lovers, because it is love that gives life to this and all the winery’s wines
GRAPE HARVEST 2022
This is the first wine project of Amaracmand, born from the conviction of Marco Vianello and his wife Tiziana that: “Imperfection is subjective. No wine is perfect, so not even the best wines are perfect. It is their imperfections that make them unique. It is imperfection that creates style”.
Description
PRODUCTION AREA: Cantina Vecchia estate
GRAPE VARIETIES: Minimum 85% Sangiovese, 15% Cabernet Sauvignon, Cabernet Frane, Syrah, Alicante
SOIL: Blue clay, sandstone, tufaceous, sandy
VINE TRAINING SYSTEM: Guyot
ALTITUDE: 265 m above sea level
ALCOHOL CONTENT: 12%
MICRO-CLIMATE: Dry and breezy from July to September thanks to the sea and Apennine breezes; mild and humid with temperature variations of more than 10 degrees between day and night in fall and spring
PRODUCTION PROCESS: The best organic grapes are harvested and selected by hand both in the field and in the cellar, then separated grape by grape and selected again before pressing.
Vinification is carried out with no allergens and no added sulphites; the must rests for at least 10 days on skins and then becomes a wine that is aged for 2 months in steel tanks and a minimum of 6 months in French oak tonneaux.
The wine completes its ageing process lying horizontally in the bottle, with a natural cork closure six months before being released to the market.
Additional Info
| Place of cultivation and vinification | Sorrivoli di Roncofreddo (FC), Emilia – Romagna, Italia |
|---|---|
| Alcohol content | 13% |
| Recommended serving temperature | 16°C |
