Imperfetto

IGT Sangiovese Rubicone Bio

The label depicts a pair of lovers, because it is love that gives life to this and all the winery’s wines

GRAPE HARVEST 2022
This is the first wine project of Amaracmand, born from the conviction of Marco Vianello and his wife Tiziana that: “Imperfection is subjective. No wine is perfect, so not even the best wines are perfect. It is their imperfections that make them unique. It is imperfection that creates style”.

Description

PRODUCTION AREA: Cantina Vecchia estate

GRAPE VARIETIES: Minimum 85% Sangiovese, 15% Cabernet Sauvignon, Cabernet Frane, Syrah, Alicante

SOIL: Blue clay, sandstone, tufaceous, sandy

VINE TRAINING SYSTEM: Guyot

ALTITUDE: 265 m above sea level

ALCOHOL CONTENT: 12%

MICRO-CLIMATE: Dry and breezy from July to September thanks to the sea and Apennine breezes; mild and humid with temperature variations of more than 10 degrees between day and night in fall and spring

PRODUCTION PROCESS: The best organic grapes are harvested and selected by hand both in the field and in the cellar, then separated grape by grape and selected again before pressing.
Vinification is carried out with no allergens and no added sulphites; the must rests for at least 10 days on skins and then becomes a wine that is aged for 2 months in steel tanks and a minimum of 6 months in French oak tonneaux.
The wine completes its ageing process lying horizontally in the bottle, with a natural cork closure six months before being released to the market.

Additional Info

Place of cultivation and vinification

Sorrivoli di Roncofreddo (FC), Emilia – Romagna, Italia

Alcohol content

13%

Recommended serving temperature

16°C

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